Molinetti Shortbread biscuits with buckwheat flour and brown sugar
The wholemeal buckwheat flour with an intense and aromatic taste, combined with the oatmeal flour and the sweetness of the brown sugar, gives Molinetti that full-bodied consistency that delights you with every bite.
Ideal for those at the table looking for simple and authentic flavors.
Wheat flour, brown sugar 13.4%, sunflower oil, sugar, oatmeal flour 7.7%, wholemeal buckwheat flour 6.3%, butter, skimmed milk powder, soft wheat bran, fresh eggs, molasses, raising agents (sodium hydrogen carbonate, ammonium acid carbonate), salt, flavoring.
May contain traces of nuts and soybeans.
The highlighted ingredients can cause reactions in allergic or intolerant people.
Palm oil, coloring additives, preservative additives, hydrogenated fats, GMO ingredients