Exclusively produced in Perugia: Luisa® dark chocolate, creamy gianduja and chopped hazelnuts. The flavour of the high-quality milk gives delicate taste and silky texture to the chocolate. The Baci® Perugina® tablet makes the perfect gift or for solo bites of indulgence.
Sugar, cocoa mass, cocoa butter, HAZELNUT caramelized pieces 10,8% (HAZELNUT 8,5% on the total product, sugar, dextrose, honey), MILK powder, HAZELNUT 6,5%, butterfat (MILK), emulsifier sunflower lecithins, natural vanilla flavouring. Cocoa solids: 48% minimum in the dark chocolate, 24% minimum in the gianduja hazelnut milk chocolate. Milk solids: 20% minimum in the gianduja hazelnut milk chocolate. May contain other nuts.