Farabella Gnocchi di Patate con Riso (Gluten free gnocchi with rice) 500g

Farabella Potato Gnocchi with Rice are naturally gluten-free, as good as homemade ones, light as you have never tried them before.

Thanks to the rice flour they are highly digestible, suitable for all eating styles and absolutely delicious.

INGREDIENTS:
Rehydrated potato flakes (85%), rice flour (11%), potato starch, salt. Acidity regulator: lactic acid. Preservative: sorbic acid. May contain SOY.