D. Barbero Panettone al Moscato d'Asti DOCG Glassato (With dessert wine & glazed) 750g

D. Barbero Panettone Pesche Cioccolato Amaretti (Peach, chocolate & amaretti) 750g

Artisan panettone, slowly crafted. Just like it used to be.

The elegance of a timeless historical brand and the authenticity of a panettone that comes from the best raw materials and from the use of natural mother yeast tied in a towel and refreshed three times a day as true tradition dictates. Stoneground wheat, Calabrian orange skins harvested and peeled by hand, Madagascar vanilla, honey obtained by the nectar of acacia flowers collected exclusively by bees in the spontaneous woods of the Tuscan hills, integral sea salt, Australian raisins “5 Corone ”, a fine variety of raisins grown in the south of Australia.

Ingredients:: wheat flour, sultana raisins 21%, egg yolk, butter, natural sourdough starter (wheat flour, water), sugar, Moscato d'Asti DOCG wine 3%, emulsifier: mono- and diglycerides of fatty acids; fortified wine, invert sugar syrup, Piemonte DOC Moscato wine, glucose-fructose syrup, cocoa butter, barley malt, salt, flavourings. GLAZE AND DECORATION ingredients: sugar, almonds, egg white, "Nocciola Piemonte IGP" (Piedmont hazelnut PGI) 1.0%, apricot kernels, rice flour. May contain other tree nuts, soy and mustard. Store in a cool, dry place.