Bring a touch of Emilia-Romagna tradition to your kitchen with Pirro Garganelli all’Uovo 500g.
Crafted by Pirro, these delicate egg garganelli are a classic hand-rolled pasta shape inspired by traditional Italian home cooking. Each piece is carefully ridged and rolled to create a tube-like shape that beautifully captures sauces, delivering rich flavour in every bite.
Made with quality durum wheat semolina and fresh eggs, this pasta offers a silky yet firm texture that holds up perfectly during cooking while remaining beautifully tender on the palate.
Perfect for:
Creamy sauces and ragù bianco
Mushroom or truffle-based dishes
Classic Italian egg pasta recipes
Why you’ll love it:
Traditional ridged garganelli shape
Made with fresh egg for rich flavour and texture
Excellent sauce-holding ability
Authentic Italian craftsmanship
A refined egg pasta that brings elegance and comfort together on every plate.
Ingredients: Durum wheat semolina, eggs (20%), and water.
